MENU
OUR DAILY MENU
Our Vietnamese Menu: Fresh, local, and sustainable ingredients, authentically prepared using cherished family recipes
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PHO
$17 (Gluten Free)
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FRIED RICE
$17 (Gluten Free, Eggs)
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VERMICELLI
$17 (Gluten Free)
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SALAD
$17 (Gluten Free)
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BANH MI
$13 (Eggs)
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PHO DIP
$15 (Banh Mi & Pho Soup)
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SPRING ROLLS
$10 (Gluten Free)
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CHICKEN WINGS
$12 (Only SODO Location)
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BUN BO HUE
$18 (Gluten Free, Only at SODO Location)
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PHO TATERS
$16 (Available at Kirkland, SODO)
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EGGROLLS
$10 (Pork/Vegetarian)
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COCONUT CHICKEN CURRY BANH MI
$15
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COCONUT CHICKEN CURRY VERMICELLI
$18 (Gluten Free)
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COCONUT CHICKEN CURRY STEAMED RICE
$18 (Gluten Free)
EXPLORE OUR CATERING MENU
Perfect for any event, big or small. Discover our delicious platters and bowls
BUILD YOUR PLATTER
Vermicelli Platter (GF)
$75
Fried Rice Platter (GF)
$75
Fresh Salad Platter (GF)
$75
Banh Mi Platter
(5 banh mi cut into thirds per platter - 15 banh mi sliders)
$65
Fresh Spring Rolls Platter (GF)
(16 half-rolls/platter)
$70
Chicken Wings Platter
(40 wings/platter, Only at Vinason SODO)
$80
Eggroll Platter (20 pieces)
Choose Pork or Vegetarian. Gluten-free option available only at our SODO location
$80
OUR BUILD YOUR OWN BOWL
Build Your Pho Bowl (GF)
$18
Build Your Salad Bowl (GF)
$18
Build Your Vermicelli Bowl (GF)
$18
Build Your Fried Rice Bowl (GF)
$18
Individual Banh Mi
$13
Individual Spring Rolls (GF)
$10
Coconut Chicken Curry Steamed Rice (GF)
$18
Coconut Chicken Curry Banh Mi
$15
Coconut Chicken Curry Vermicelli (GF)
$18
VIETNAMESE FOOD WITH LOVE
We're a fast-casual restaurant serving up delicious Vietnamese food with a focus on quality ingredients. We believe in sourcing local and sustainable products whenever we can.
Our famous beef broth is simmered for 24 hours using 100 pounds of antibiotic-free, pasture-raised beef bones. All our steak, brisket, and meatballs are hand-crafted and antibiotic-free. We also use non-GMO tofu and wild Gulf shrimp.
You'll love our fish sauce, made simply with pure anchovies and salt, and our organic Fix’s sriracha.
GLUTEN-FREE FRIENDLY OPTIONS
Most of our menu is gluten-free friendly, except for our banh mi sandwiches, banh mi bites, egg rolls, and pho taters. Our fish sauce, soy sauce, and all our protein marinades are gluten-free and soy-free too.
Please note: While we offer many gluten-free choices, Vinason Pho Kitchen is not a certified gluten-free or peanut-free facility. We don't recommend our food for customers with Celiac disease or severe peanut allergies.

